Even if you can find about 600 different Mexican recipes of Chili con Carne online, this famous dish is originally from Texas. I've been using for years the infamous Uncle Roland's exclusive recipe from an episode of Magnum PI to cook my Chili con Carne. And don't forget to stir if you don't want to end up with cement of the bayou!
Ingredients: minced meat, green peppers, onions, red and black beans, corn, garlic, tomatoes, dried cayenne pepper, cumin, garlic and turmeric powder, black pepper, …
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