In this time of the year, I am always busy picking fruits from my three pomegranate trees. I eat them fresh, make juice (using a cold press juice extractor) and I freeze the excess fruit. They're delicious, healthy, and beautiful.


You should pick them when their skin cracks. When you open them, the fruit should be hard and giving off a metallic sound if you hit it . Do not leave them for too long on the tree once the skin cracks because they will go bad if rain, molds or insects get into the fruits.
Перевести на Английский Показать оригинал