Salad of tomatoes and cucumber — many a favorite dish. Eat it separately or add them to side dishes and meat. However, scientists have concluded that mixing cucumber and tomato is strictly prohibited.
Making mixed salads of tomatoes and cucumbers are not recommended even to those who do not adhere to the principles of healthy eating. Red tomato and green cucumber are products of the antagonists, and it is not in the external color difference. Tomatoes when drinking create in the stomach and digestive tract acidic environment, and cucumbers are alkaline. Of course in elementary chemistry it is known that the interaction of alkalis with acids formed salts. Frequent consumption of salad of these vegetables may cause problems with the liver and kidneys, and as a result, violated the filtering body.For digestion of cucumbers and tomatoes, the stomach needs to produce completely different enzymes. According to the laws of physiology, it is impossible, so while I digest one of the vegetables, the second quietly rots in the gut. The consequences of the use of such a salad can be very different: bloating, flatulence, epigastric pain. In tomatoes contain a lot of vitamin C, but the enzymes contained in cucumbers contribute to the destruction of the tongue and nullify the benefits of eating salad. If both of these vegetables are loved, it is better to use them separately with an interval of not less than two hours.
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